Hi everyone! Hope you’ve had a wonderful weekend so far 
I enjoyed being unplugged and off the radar for the last couple of days, spending time with friends and the Hubs.
I’ve got a big exam tomorrow morning (and a proficiency in the afternoon) so I’ll just give a little picture-recap of some of the things I ate/wore/did this weekend– then I have to get back to studying my booty off!
Eats:
leftover pizza on gluten-free crust. delish
pre-caramelization
cooked on high with some sea salt and agave nectar!
sweet and yet savory and totally amazing.
heirloom tomato. so flavorful!
appetizer of fluffy, dense olive bread dipped in balsamic+olive oil! Restaurant style at home
base for my salmon salad!
salmon cooked with scallions, garlic, lemon, olive oil, S+P
the Hubs' specialty-- pan fried red potatoes
tempeh+artichoke+hears of palm salad with garlic balsamic vinaigrette
big and juicy red grapes!!
Walked to breakfast this morning–
this was just one way, so multiply by two haha
typical!
<3
iced rice-milk latte!
half-eaten egg-white omelette with avocado, chili, bell peppers, and green chilies. side of roasted potatoes!
Recent Outfits:
for going out on Friday night!
shirt close-up
hair close-up-- still LOVING the straightening iron curling technique!
back in the normal gear
Who I’m currently inspired by:
My amazing and lovely friend, Melinda, just completed her first ever HALF MARATHON this morning!!
woohoo!!!
She ROCKED it with a time of 2:21:00– SO amazing for her first time! I’m so so excited for and inspired by her! I can’t wait to one day run one of these babies by her side 
the lovely finisher and her supportive fiance
What I’m currently DOING:
drinking THIS
while studying THIS
Whew!! That was kind of a huge picture dump Maybe I should get in an extra blog post on the weekends just so there’s less to show!
Anyway, hope you have a nice rest of your evening– I’m back to the grind
Question for you:
What did you do this weekend?
Yaaaay! Thanks friend! Let’s plan one for next summer! It’s super fun!
I’ve gotta whip this booty into shape, but yes– looking at August when I’m up there for break!!
Count me in!!!
i LOVE heirloom tomatoes – they are such beautiful colors and flavors. the only drawback is that they’re $6.99/ LB in new york city & they must remain a special treat because of this haha. at least until I am a millionaire
I do too!! so flavorful
ours were $1.99lb at our local market, so it was less of a splurge!
Good luck on your exam! Your outfits are always so cute.
thanks babe! I think I did ok, but I’ll know for sure tomorrow morning! I hate waiting for test scores :S
I did the usual running, biking, and spending time with the family. I also went grocery shopping. I picked up the “trilogy” kombucha too. Never tried this flavor. Did you like it?
sounds like a lovely weekend! I get the ‘Trilogy’ nearly every time, it’s tasty